For a smart and relaxed atmosphere, we propose you our formula BARBECUE. A selection the best rooms(parts,plays) of the butcher are proposed, quite roasted to you in front of you
Hot post culinary ( BBQ+PLANCHA) animation
MEATS The presented and detailed quotations of ox(beef) Pork's(Pig) spinal columns The small Italian sausages
FISHES Gambas in the pescadou butter Small sea bream filets royal roasted blank(virgin) sauce
Sideboards(Buffets) of the supports(accompaniments) Gratin dauphinois in the former(old) Ratatouille house
The plate of refined cheeses and mixed salad leaves (1 / table) ***** DESSERT The tiered cake(mounted piece) in cabbages or macaroons And, OUR CAKES IN THE CUT: " Lou Pechou: biscuit almond(kernel), crémeux apricot, marmalade fishes for apricot. Manjari: biscuit almond(kernel), praline feuillantine(puff pastry), muslin dark chocolate, vanilla crème brûlée.. And, Individual greedy rooms(parts,plays). Tarts in fruits royal chocolate-brownGreedy glass cups: crème brûlée on confit of orange, revisited lemon pie, has supper of fruits Evian and Badoit (glass Bottles) Our Coffee